vegetables
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This smoothie was built upon the Dole Fruit & Veggie Tropical Avocado with Kale mix. The fruit provides vibrance to balance out the bitter kale. And avocado makes it super creamy. And it could not have been easier to make! The Recipe To Blend: 1.5 cups Dole Fruit & Veggies Tropical Avocado and Kale Mix
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To kick off 2021, I participated in Veganuary. This meant I ate vegan for the month of January (or at least did my best to). It was a great experience and I am more plant-focused than ever before as a result. I wanted to share some of my primary learnings with you all: 1. Following
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Whether you’re entertaining or snacking for yourself, veggies are always a great go-to to fill up without ruining your appetite. This platter is easy to put together and provides plenty of protein. The Recipe For the individual platter 1/3 red bell pepper 1/3 yellow bell pepper 1/3 orange bell pepper 1/3 english cucumber 1/2 cup
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The beginning of the year is always a great time to kick off new habits. Some people make New Years resolutions, others try month-long challenges like Dry January. This year I’m giving it a try by participating in Veganuary! As the wordplay would suggest, Veganuary is a challenge to eat vegan for the month of
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You all know I love finding genuinely easy, healthy recipes that taste good and are packed with nutrients. Healthy cooking can be so time-consuming. It often means deciding between getting your Zzz’s or having good food to eat during the week. But it doesn’t have to be that way. While they may not be the
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This tasty, filling bowl is jam-packed with vegetables. I always finish feeling nourished and ready to take on the rest of my day. It’s naturally gluten and dairy free, and can be made vegan by simply omitting the eggs. You can also modify the recipe based on what you have on hand. The zucchini, broccoli,
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Superfood Spotlight is a post series highlighting the health benefits of some of the most nutritious foods available Artichokes are a delicious and healthy vegetable that has been somewhat forgotten in North American cooking (with the exception of spinach artichoke dip). Check out some of their surprising health benefits below. Benefits Great source of polyphenols
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I have never encountered a recipe that claimed to fit within a short time window and actually delivered. So when I say that this is a 15-minute meal, I speak from experience. The Recipe Serves 4 1 box Banza pasta (any type) 8 oversized baby bella mushrooms, sliced (about 3 cups) 4 cups spinach or
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Go off the beet-en bath with this unique smoothie recipe. An easy way to incorporate veggies into your morning routine! The Recipe To Blend: 1 beet, cooked 1 carrot 1 apple 1 piece of fresh ginger (about the size of two nickels stacked or to taste) 1/2 lemon, peeled 1 cup ice cubes (Optional) 1
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Sophie Egan’s book How to Be a Conscious Eater: Making Food Choices that are Good for You, Others, and the Planet is a necessary education for anyone that eats in America. It helps you be more informed about what you put on your plate and what you see in stores. Walking down a grocery aisle
Alexa Murray 