This tasty bowl was inspired by the Golden Goddess smoothie from the Superfresh! Organic Cafe in Brattleboro, VT. Superfresh! is an organic plant-based restaurant whose mission is to “change the way we eat and how we think about food consumption; both on how consumption impacts our personal health and that of the planet.” They focus on cooking from scratch, sourcing locally, and ensuring their production process minimizes environmental impact. They are active in the local community, seeking to support local artists and educate their customers on health and wellness, especially through food. They offer breakfast, brunch, lunch, and dinner in addition to a wide selection of juices, smoothies, and elixirs. Definitely worth stopping by if you are in the area!

I love the sweetness of the mango paired with the spice of pepper, ginger, and turmeric.

The Recipe

To Blend:

• 1 mango (fresh or frozen)
• 1/2 cup almond milk (or your favorite non-dairy milk)
• 1/2 tsp turmeric
• 1/2 inch piece of fresh ginger or 1/4 tsp ground ginger
• 1/4 tsp ground black pepper
• 2 dates
• 1 scoop Orgain Organic Protein Powder Vanilla Flavor (or Fage 0% Greek Yoghurt or your favorite protein supplement)

To Top:

• 1 tsp shredded coconut
• 1/4 cup granola (I used my chai-spiced granola)
• 1/2 tsp chia seeds

Blend the blendables and top with toppings. This bowl looks like sunshine and will fill you with happy, healthy energy all day.

Blend one for yourself? Tag us on Instagram @runningbysix so we can show you off!